Booth Parma

Parma is an angular body set on visible legs. The backrest runs flat, in one line with the seat, with no gap between them, and the edge of the seat is straight. The whole body is upholstered in one fabric, from the top of the backrest to the very bottom, and only beneath it do the black legs begin, lifting the furniture off the floor.

This is a different language of form than Basic, where the backrest is a separate rounded cushion, the edges are curved and the furniture sits low on barely visible feet. Parma reads as geometric, Basic as soft.

Visible legs change how the room feels

Under Parma you can see the floor along the whole run. The room looks lighter as a result, especially in a cramped interior, where furniture pushed down to the floor forms a heavy, unbroken mass along the wall.

It also has a practical effect when cleaning: you can run a mop under furniture on legs, but not under a body sitting low. In a venue serving food, where crumbs collect under the seats, that can be a more important argument than looks.

Dimensions and price

A depth of 50 cm means six modules of 1.2 metres fit on a pallet, not four as with the 70-centimetre models. On a longer run you see it in the transport cost.

Lead time for Parma

We make Parma to measure, in 3 to 6 weeks from the moment your payment is booked, and we confirm the exact date together with the quote.

If the opening date of your venue is already announced, give it to us when you ask for a quote, and we will tell you straight away whether production can meet it.

Four versions of Parma

All four are 50 cm deep. You choose between the type of stitching and the backrest height; the construction stays the same.

Construction and fabric

Foam with a density designed for continuous use. Furniture in a venue takes dozens of people a day for years, and cheap foam loses its resilience after a few months of that rhythm.

For hospitality we choose fabrics rated at a minimum of 40,000 Martindale cycles, and most of our range exceeds 100,000. We put the sample book together for a specific venue and send it within 1 to 2 working days of a phone call.

Where Parma works best

Restaurants and pubs where the room already has its decor and the seating should fit into it rather than compete with it. Venues where the run goes along a wall and is visible down the whole length of the room.

If the furniture should clearly divide the space, go for the Max version with a 100 cm backrest. If the room is cramped and the price per metre matters most, Basic with a plain backrest is enough.

Lead times and ordering

We accept orders from 1 linear metre, and before production we ask for payment of at least half the value against a pro forma invoice. We measure corner elements along the back and charge them at the same rate as a straight section: +48 535 080 040.

Frequently asked questions

What are the dimensions of Booth Parma?

Depth 50 cm, overall height 80 cm, seat 43 cm above the floor. Standard module lengths are 1 m and 1.2 m.

How does Parma differ from Parma II?

In the backrest. Parma has a plain one without stitching, Parma II has grid stitching. The dimensions and construction are identical.

How long does Parma take?

Made to measure, 3 to 6 weeks from the moment your payment is booked. We confirm the exact date together with the quote.

How much does Booth Parma cost?

From PLN 420 per linear metre.

How does Parma differ from Basic?

In the shape. Parma has an angular body, the backrest in one line with the seat, and stands on visible round legs. Basic has a rounded form, the backrest as a separate cushion, and sits low. Parma's backrest is also 5 cm higher, 80 compared with 75 cm. The 50 cm depth and 43 cm seat are the same in both.